Sadly, a fried piece of sweet.yummy.goodness is not something one can eat every day, unless I want to eat them while running on the treadmill. So, I feel like when I have a doughnut, it should be like an extra special treat. That's why this recipe from Tartlette is perfection!
I could pop in a couple of these little Meyer Lemon and Sour Cream Doughnuts and be happy all week!
What's your tricky food?
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9 comments:
Yummmmmmm. Those look SO good!
Yummie yummie! They look delices!
I cant tell you my trikky food,
because I am a really bad cook:)
Oooh, those look amazing! My tricky food. . . potato chips, especially blue or kettle. I can't have them in the house. It's just not pretty. ;)
mmmmmmmm doughnuts - good thing you don't like the jelly filled ones, I'd hate to have to arm wrestle you for them!!
Amy -- I don't even let myself buy potato chips anymore! I could just sit and eat all of them in like 10 minutes!
Those donuts look absolutely delish!
Yummmmm. Lemon and sour cream? I'm there.
okay... I think doughnuts are one of my biggest weaknesses ever. I love them all - except the custard filled.
Now those Lemon and Sour Cream Doughnuts look incredibly delish! I'm going to have to try the recipe!! (it would be a combo of two of my favorite things... doughnuts and anything lemon-y!)
oh my so pretty! and it looks sooo tasty!
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